Lemon / Mint Foot Lotion With Triclosan PCI 100-59-1

Part Ingredient Supplier INCI Name % w/w PART A Water GOD Water 64.70 Ultrez 10 Noveon Carbomer 0.20   Propylene Glycol Protameen Propylene Glycol 5.00   Glycerin Protameen Glycerin 5.00   Na3 EDTA Protameen Tetrasodium EDTA 0.05   Na3 EDTA Protameen Tetrasodium EDTA 0.05   Methyl Protameen Methylparaben 0.25   Propyl Protameen Propylparaben 0.15   DL-Panthenol  Protameen  Panthenol  0.50  Part B Safflower Oil Protameen Carthamus Tinctorius (Safflower) Seed Oil 2.50  2.50    Protachem OP Protameen Octyl Palmitate 5.00   Procol CS-20-D Protameen Cetearyl Alcohol (and) Ceteareth-20 4.00   Protachem ISL Protameen Isostearyl Linoleate 3.00   Cetyl Protameen Cetyl Alcohol 0.75   Stearic Acid Protameen Stearic Acid 3.00   Dimethicone DC-200/350 Dow Corning Dimethicone 1.00   Shea Butter Protameen Butyrospermum Parkii (Shea Butter) Fruit 1.00 Part C Triethanolamine Protameen Triethanolamine 0.55    Water GOD Water 0.55 Part D Protacide DMDM-H Protameen DMDM Hydantoin 0.40    Fragrance (lemon) various Fragrance 0.50   Menthol, recemic Protameen Menthol 1.50    Triclosan Protameen Triclosan 0.40 Procedure: Slowly sprinkle Carbopol into rapidly mixing water. Mix until completely dispersed and lump free. Add remaining Part A items and begin heating to 70 ­ 75oC. Combine Part B items and heat to 70 ­ 75oC with mixing. Add Part B to Part A and mix until uniform. Add Premixed Part C. Note the batch will thicken upon addition. Mix for 15 min. Begin cooling to 45oC. At 45oC add Part D items and mix until uniform. Continue cooling to RT.